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This sustainable food packaging report covers some of Europe’s most trailblazing startups and business models. It also covers the ongoing challenges to produce plastic-free alternatives at scale and just how far consumers are willing to go to support sustainable change.
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The story of the sustainable food and beverage packaging revolution: Learn why progress has been so slow
A market map of Europe’s sustainable packaging companies: Meet the key innovators transforming everything from material sciences to customer delivery
The biggest trends impacting the industry’s growth: The latest supportive movements from public perception, policies and schemes
A glimpse into the food shelves of the future: These sustainable packaging materials are making the leap from the lab to the grocery stores
Market predictions: Experts weigh in on the future of Europe’s sustainable packaging industry
“Packaging is the industry that’s expected to be the most disrupted in the coming decades, because it has to be.”
“Suddenly a lot of brands are waking up and realising they’ve completely overslept this change. With regulatory changes coming into effect by 2028 or 2030, this shift needs to happen now.”
“I’m confident the science on bio-packaging will develop. It’s a young field — we’re like where the car was in the 1900s, still giving out lots of smoke, still a bit creaky, but improving all the time.”
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From fintech to the future of work,
our reports span the most
transformative trends shaping startup Europe.
© 2022 Sifted EU Ltd. All Rights Reserved.
Sifted is backed by
Follow us on
Meet the European startups bringing sustainable food packaging to the mainstream.
Scroll down for more
Meet the European startups
bringing sustainable food packaging
to the mainstream
Eco friendly food packaging is in vogue.
Food companies and retailers, increasingly criticised for their environmental footprint, are finally wrapped up in the quest to wean themselves off plastic packaging. But can it be done?
The story of the sustainable food and beverage packaging revolution:
Learn why progress has been so slow
A market map of Europe’s sustainable packaging companies: Meet the key innovators transforming everything from material sciences to customer delivery
The biggest trends impacting the industry’s growth: The latest supportive movements from public perception, policies and schemes
A glimpse into the food shelves of the future: These sustainable packaging materials are making the leap from the lab to the grocery stores
Market predictions: Experts weigh in on the future of Europe’s sustainable packaging industry
“Packaging is the industry that’s expected to be the most disrupted in the coming decades, because it has to be.”
“Suddenly a lot of brands are waking up and realising they’ve completely overslept this change. With regulatory changes coming into effect by 2028 or 2030, this shift needs to happen now.”
“I’m confident the science on bio-packaging will develop. It’s a young field — we’re like where the car was in the 1900s, still giving out lots of smoke, still a bit creaky, but improving all the time.”
Eco friendly food packaging is in vogue. Food companies and retailers, increasingly criticised for their environmental footprint, are finally wrapped up in the quest to wean themselves off plastic packaging. But can it be done?
This sustainable food packaging report covers some of Europe’s most trailblazing startups and business models. It also covers the ongoing challenges to produce plastic-free alternatives at scale and just how far consumers are willing to go to support sustainable change.